شوربة بندورة مشوية وبخل البلسميك
شوي البندورة، قبل الطبخ يزيد من نكتها، وخل البلسميك يضيف عمقا ونكهة. وستدمنون عليها.
متوسط
9 منتجات
1:00 ساعة
وصفات مماثلة
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شوربة البصل
11 منتجات
سهل
1:00 ساعة
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شوربة الذرة التايلاندية الرائعة
13 منتجات
متوسط
30 دقيقة
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شوربة نيوكي بالكريما والفطر
14 منتجات
سهل
45 دقيقة
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شوربة الحريرة المغربية
14 منتجات
متوسط
1:30 ساعات
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شوربة خضار مع الكسكس
14 منتجات
سهل
2:00 ساعات
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شوربة كرات اللحم مع شعيرية اوسم
11 منتجات
سهل
45 دقيقة
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شوربة خضار برتقالية وكستناء
12 منتجات
سهل
1:00 ساعة